{"product_id":"fresh-sushi-grade-fish-fillets-perfect-for-gourmet-dining","title":"Fish Fillets","description":"\u003ch3\u003eAbout this item\u003c\/h3\u003e\n\u003cp\u003eA 2 kg pack of skinless, boneless fillets with a pale pink colour and fine red edging. The flesh is firm enough to slice thinly yet tender enough to flake apart once steamed. Mild on the palate, it takes on soy, ginger and citrus without losing its own clean taste, which makes it an easy choice for sashimi or a quick pan sear.\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFirm, fine-grained flesh that slices cleanly\u003c\/li\u003e\n\u003cli\u003eMild, clean flavour that works with light seasoning\u003c\/li\u003e\n\u003cli\u003eBoneless and trimmed, with very little waste\u003c\/li\u003e\n\u003cli\u003eEven thickness for consistent cooking\u003c\/li\u003e\n\u003cli\u003eSuits raw, steamed and pan-fried preparations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eProduct Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 2 kg per pack\u003c\/li\u003e\n\u003cli\u003eForm: boneless fillets, trimmed\u003c\/li\u003e\n\u003cli\u003ePreparation: slice for sashimi, or cook 3 minutes each side in a hot pan\u003c\/li\u003e\n\u003cli\u003eStorage: keep refrigerated at 0-4 C and use within 2 days, or freeze\u003c\/li\u003e\n\u003cli\u003eGreat with: soy, wasabi, ginger, spring onion and citrus\u003c\/li\u003e\n\u003cli\u003eServes: about 4 people at 500 g per portion\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"CODY DUFF","offers":[{"title":"Default Title","offer_id":49071206203545,"sku":"MF-56-fish_fillets","price":44.99,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/5939\/0873\/files\/fish_fillets_1.png?v=1790061636","url":"https:\/\/dufflife.shop\/products\/fresh-sushi-grade-fish-fillets-perfect-for-gourmet-dining","provider":"CODY DUFF","version":"1.0","type":"link"}